Twist up our Classic Pizza Dough recipe for a whole new take on pumpkin pie this holiday season. Serve up this sweet, spiced bread baked in the Ooni Skillet to kick off your Thanksgiving and winter festivities!

This sticky pear and mulled wine dessert is full of festive, citrus flavor. Perfect served with vanilla ice cream!

Seasonal pears, whisky, roast pecans and sweet maple syrup are the standout flavours in this warming Roast Pear Galette, which is also gluten free and vegan.

Indulge in the spicy, sweet flavor of these sticky gingerbread rolls, each bite bursting with a sugar cinnamon glaze.

Nothing beats a slice of pie, like this traditional Italian crostata with homemade fig and blackberry conserve.

For the perfect end to any night, a slice of warming banana pie served with a scoop of vanilla ice cream is all you need.

Put your Nutella and bananas away! Try our Blackberry, Ricotta, Pistachio & Honey Pizza for creative dessert or an impressive breakfast.

Rich Nutella, crushed salted pretzels and peanut butter whipped cream all feature in this fun sweet pizza loaf.

Nothing says comfort like a gooey Skillet brownie, rich and oozing with chocolatey goodness.

Use up leftover dough with these delicious cinnamon sugar-covered Canadian doughnuts.

Sweet seasonal peaches, melted brie, tangy balsamic drizzle and fragrant basil make this the perfect pizza for a main dish or the sweet ending to your meal.

Use a classic pizza dough to cook our easy Pizza Dough Cinnamon Rolls in a cast iron skillet.